Christmas Day

APPETIZERS

LA Shrimp Cocktail with Remoulade & cocktail sauce....$12.00                                                             

Golden Fried Calamari with Marinara Sauce.....$12.00

LA Oyster en Brochette..........$12.00                                   

LA Shrimp Caprese with angel hair.............$12.00

Crabmeat Eggplant Cake........$12.00                                   

Baked Oyster Rodasto served with menuier ..$12.00                                                                                                                                                                                                                                                                          

CHEF ANDREA'S CHRISTMAS DINNER MENU DINNER INCLUDES SOUP OR SALAD, ENTREE AND DESSERT APPETIZER                                                                                             (please choose one)

Housemade Ravioli Bolognese Topped with homemade meat sauce and parmigiana cheese

OR

Andrea's Salad with creamy Italian Dressing or Balsamic

OR

New Orleans Turtle Soup Henry Au sherry

 

ENTREE SELECTIONS

(please choose one)

Roast Turkey with Giblet Gravy served with Cornbread or Oyster dressing, Yams & Cranberry Sauce

American Lamb Chop Sherman served with herb menthe sauce

Roast Prime Rib au jus served with roast potatoes vegetables

White Veal Scaloppine Marsala or Piccata Sauce marsala mushroom sauce or lemon caper piccata sauce

Crispy Long Island Duckling with LA Satsuma Sauce served with dirty rice

Veal Scaloppine Maria Louisa with crabmeat and bearnaise sauce

Filet of Speckled Trout Crabmeat Royale topped with menuier

Herb Crusted Filet of Salmon served with a lemon butter menuier sauce

Chicken Breast Parmigiana served with linguini

Pork Shank Osso Buco Abruzzi served with angel hair

9 oz Filet of Beef Tenderloin Andrea topped with shrimp and peppers (add $8.00)

L.A. Crabmeat Ravioli Andrea stuffed homemade pasta with crabmeat and light parmesan cream sauce

Lasagna Regina Layers of pasta with beef, veal, and cheese with a light tomato sauce

Eggplant Parmiggiana Sorrentina served with linguine

Cannelloni Due Torre fresh pasta sheets stuffed with beef, veal and cheese topped with a light tomato sauce

ALL OF THE ABOVE SERVED WITH CHEFS ACCOMPANIMENTS AND VEGETABLES

 

DESSERTS

(PLEASE CHOOSE ONE)

APPLE PIE, CHRISTMAS CHOCOLATE YULE LOG, ZUPPA INGLESE, CARROT CAKE, CARAMEL CUSTARD, STRAWBERRY SHORTCAKE, COCONUT CAKE, WHITE CHOCOLATE BREAD PUDDING WITH RUM SAUCE, TIRA MI SU

$49.95 PER PERSON

Tax and Gratuity Not Included

Includes Bread & Butter

 

CHILD'S MENU

(under age 12)

$16.00

Appetizer: Cheese Ravioli or Fettuccine Alfredo or Salad

Entree: Chicken Fingers with French Fries, Meatball & Spaghetti, or Cheese Ravioli Andrea

Dessert: Ice Cream

BEVERAGES                                                                     COCKTAILS                                                                                                                                                                                       Coffee..............$2.00                                                           House Champagne.......$7.00

Iced Tea, Soft Drink..$2.00                                                  Mimosas......................$7.00

Panna or San Pellergrino..$5.00                                          Bloody Mary.................$7.00

Espresso................$3.50

Cappuccino............$3.50

Flavored Iced Tea...$5.00