Chef Andrea and the staff of Andrea’s Wish You and Your Family a Merry Christmas Day 2020

Appetizers

LA Shrimp Cocktail $14.00
With Remoulade and Cocktail sauce
Golden Fried Calamari $14.00
with Marinara Sauce
LA Shrimp Caprese $14.00
With Angel Hair
Crabmeat Eggplant Cake $14.00
Served with menuier sauce
Fried Eggplant Sticks $10.00
La. Crabmeat Ravioli $14.00

Chef Andrea’s Christmas Dinner Menu
DINNER INCLUDES SOUP or SALAD, ENTRÉE AND DESSERT

$49.50 Per Person

Tax and Gratuity Not Included – Includes Coffee and Bread & Butter

Appetizers
(please choose one)

Housemade Ravioli Roberto
Topped with homemade tomato sauce and parmigiana cheese
OR
Andrea’s Salad with creamy Italian Dressing OR Balsamic
OR
La. Corn & Crab Bisque

Entrees
(please choose one)

Roast Turkey with Giblet Gravy
Served with Cornbread, OysterDressing, Yams & Cranberry Sauce
Roast Prime Rib au jus
Served with roast potatoes vegetables
White Veal Scaloppine Marsala or Piccata Sauce
Marsala Mushroom Sauce OR Lemon Caper Piccata Sauce
Maple Leaf Long Island Duckling with LA Satsuma Sauce
Served with Crispy Pecan dirty rice
Filet of Speckled Trout Crabmeat Royale
Topped with Meuniere
Herb Crusted Filet of Salmon
Served with a lemon butter meunier sauce
Chicken Breast Parmiggiana
Served with linguini
Pork Shank Osso Buco
Braised with own juice Served with angel hair
9 oz Filet of Beef Tenderloin Tomasso ($8 Upcharge)
Served with Black Peppercorn cognac Sauce
L.A. Crabmeat Ravioli Andrea
Stuffed homemade pasta with crabmeat and light parmesan cream sauce
Cannelloni Due Torre
Homemade pasta with beef, veal and cheese with a light tomato sauce
American Red Snapper Venezia
Filet of Snapper pan sauteed with artichokes, mushrooms and caper with lemon butter sauce
American Lamb Toscany
roasted and served with linguini

All of the above served with chef’s accompaniments and vegetables

Desserts
(Please Choose One)

 Opera Cake

Zuppa Inglese

Caramel Custard

White Chocolate Bread Pudding with rum sauce

Tira Mi Su,

Red Velvet Cake

Strawberry Shortcake

Black Forest Cake

Chocolate Truffle Cake

Child’s Menu – $16.00
(Under Age 12)

Appetizer: Cheese Ravioli or Fettuccine Alfredo or Salad
Entrée: Chicken Fingers with French Fries, Meatball & Spaghetti, Or Cheese Ravioli Roberto
Dessert: Ice Cream

Beverages

Iced Tea, Soft Drink $2.00
Panna OR San Pellegrino $5.00
Espresso $3.50
Cappuccino $3.50
Flavored Iced Tea $5.00

Cocktails

House Champagne $8.
Mimosas $6.00
Bloody Mary $6.00