Standing Prime Rib of Beef
(Serves Approx. 30 People)
Sliced Sirloin Strip
(Serves Approx. 30 People)
Standing Steamship Round of Beef
(Serves Approx. 175 People)
Smoked Virginia Ham or Smoked Turkey
(Serves Approx. 75 People)
Steak Tartar
(the Best in Town)
International Cheese Tray
Vegetable Crudite
Fresh Fruit
Baked Wheel of Brie
Imported Smoked Salmon
Seafood Crepes
Jumbo Gulf Shrimp
Bayou Oysters
Crab Claw Fingers
(above items are served on a bed of ice with assorted sauces)
**Complimentary ice carving with 500 pieces ordered**
Additional Seafood Stations
Beluga Molassol Caviar Market Price
Assorted Smoked Fish Market Price
Seafood Newburg
Assorted Fresh Seafood
Chicken Michelangelo or Fresh Catch with Lemon Capers
Veal Piccata or Veal Marsala or Veal Parmesan
An assortment of salamis, meats, and cheeses including items such as Mortadella, Genoa Salami, Capocallo Spiced Salami, Milano Salami, Sopresata, Provolone, Gorgonzola, Fresh Buffalo Milk Mozzarella and Asiago. Relishes such as Black Calamata Olives, Pepperocini Peppers, Roasted Eggplant Capanata, Marinated Artichoke Hearts, a Mozzarella, Sun-Dried Tomato & Pesto Torta, Fresh Artichoke Leaves and Asparagus Spears with Balsamic Vinaigrette, Escarole, Three Bean Salad, Eggplant Involtini, Marinated Fennel and Seafood Stuffed Bell Peppers.
Presented with Italian Breads, Seasoned Olive Oils, Grain Mustards, Roasted Garlic Spread and Sun-Dried Tomato Herb Dip
Finger Sandwiches
Mini Muffalettas
Decorated Canapes of Cream Cheese
Celery Stalks with Roquefort Cheese
Deviled Eggs with Crabmeat
Melon & Prosciutto
Potato Chochette
New Potatoes Bocca with Cavier
Cold Deluxe Hors D’oeuvres
Prosciutto Candi
Salmon Rolls
Steak Tartar
Salmon Tartar on Belgian Endive
Swans with Caviar