Saturday & Sunday Lunch

Bottomless Mimosas $12

Appetizers

Beef Carpaccio....served with shaved arugula and Parmigiana cheese topped with a fried egg.$15

Seafood Gumbo..........................$10

Turtle Soup Henry.........................$10

Soup of the Day......................$5

Shrimp Cocktail with remoulade and cocktail sauce.....$12

Imported Parma Prosciutto & Melon.........$10

Norwegian Smoked Salmon..served with mini bagel, creme cheese, capers and chopped onions...$12

Calamari Fritti..served with a spicy marinara.......$11

Little Neck Clams agli e. olio.......$14

OR Fresh Mussels Marinara......$12

 

Salads

Tomato Mozzarella Caprese......$10

Ceasar Salad..with housemade Ceasar dressing.....$10

Hot Asparagus Milanese...topped with fried egg....$12

 

Large Cold Entrees

La. Crabmeat Artichoke Olive Salad..served with mixed greens and balsamic vinaigrette.....$18

Frutti Di Mare Portofino..Large $19.....Small $14

Ceasar Salad..topped with fried oysters or grilled jumbo shrimp...$19

 

Lunch Entrees

White Veal Scallopine Romano..............$22

White Veal Tanet..topped with two fried eggs...$24

White Veal Paillard..served with fettuccine al pesto..$24

White Veal Piccata or Marsala......$24

Chicken Breast Paneed Holstein..topped with 2 fried eggs & anchovies...$18

Chicken Breast Parmiggiana........$24

Crabmeat Ravioli.....$19

Lasagna Regina.......$18

Cannelloni Due Torre.......$18

U-15-20 Shrimp Scampi Fra Diavolo..served with grits....$24

Speckled Trout Meunier OR Almondine..$25 add Crabmeat..$29

6 oz. Filet of Beef Tenderloin..topped with two fried eggs & Bernaise sauce...$28

Italian Sausage with roasted bell peppers..served with penne pasta, tomato sauce and Parmigiana cheese..$19